Original Göttingen Stracke
The classic from our company – and from the University town of Göttingen. But it is not only the university students who like the taste of our original Göttinger Stracke!
Back to your last selection
Ingredients
Pork, iodine table salt (table salt, potassium iodate), dextrose, sugar, spices, spice extracts, (pepper, garlic, juniper extract), antioxidants: Sodium ascorbate, preservative: Sodium nitrite, curing culture.100 g finished product is produced from 144 g meat.
May contain traces of mustard and celery.
Remove sausage casing before serving.
℮ 330 g
AVERAGE NUTRITIONAL VALUES
| per 100 g | 1 Portion (25 g)** | % (25 g)* | |
| Calorific value |
1478 kJ 356 kcal |
370 kJ 89 kcal |
4 % 4 % |
|
Fat - of which saturated fatty acids |
28,0 g 11,5 g |
7,0 g 2,9 g |
10 % 15 % |
|
Carbohydrates - of which sugar |
1,0 g 0,5 g |
0,3 g 0,1 g |
<1 % <1 % |
| Protein | 25,0 g | 6,3 g | 13 % |
| Salt | 4,0 g | 1,0 g | 17 % |
kJ (kilojoule)
kcal (kilocalories)
*Reference quantity for an average adult (8400 kJ / 2000 kcal).
**1 portion = (25 g) Stracke